Food, drink,
and yakitori.

Deep-fried cha soba with sea salt and shichimi mayo.

Steamed soybeans with sea salt.

Edamame with spicy garlic butter sauce.

Edamame with truffle garlic butter sauce.

Cucumber and mixed seaweed in sweet vinegar.

Cabbage and cucumber lightly pickled with shio kombu.

Raw octopus marinated in wasabi with cucumber, mixed seaweed, and radish.

Blanched octopus with su-miso sauce.

Deep-fried tofu in dashi soy broth.

Chilled tofu with spicy herb sauce.

Deep-fried shishito peppers with ponzu and bonito flakes.

Grilled Japanese fish cake served with ginger.

Daikon, greens, and crispy baby sardines with ume yuzu dressing.

Mixed greens and assorted sashimi with ginger dressing.

Thinly sliced Wagyu over fresh herbs with onion dressing.

Seasonal oysters, two pieces.

Fresh oyster topped with uni and assorted seafood, two pieces.

Maguro and salmon tartare topped with ikura, quail egg, and nori.

Yellowtail with onion and kaiware sprouts.

Japanese red snapper with onion, parsley, and capers.

Served three ways: momiji oroshi & green onion, seared miso, and seared onion ponzu.

Three kinds of seasonal fish from Japan.

Akami and chutoro.

Bluefin Tuna, salmon, yellowtail, red snapper, and Tenshi no Ebi.

Premium sashimi selection featuring seasonal Japanese fish.

Savory steamed Jidori egg custard. Add Uni +$4, Add Ikura +$3

Jidori egg tempura with Mojio sea salt.

Seasonal vegetable tempura and Kakiage.

Three pieces of Tenshi no Ebi shrimp tempura.

Seasonal mushrooms sautéed with butter soy sauce.

Salmon sautéed in a light lemon butter sauce.

Scallops and asparagus with oyster butter sauce.

Squid legs grilled with butter soy sauce.

Fried squid legs.

Grilled whole squid with grated ginger.

Grilled whole squid marinated in sweet miso sauce.

Deep-fried oysters.

Salt-koji marinated Jidori chicken karaage with yuzu kosho tartar.

Mackerel marinated in mirin soy glaze.

Grilled yellowtail collar with sea salt.

Grilled Atka mackerel with sea salt.

Grilled black cod marinated in house sweet miso sauce.

Negima shio, meatball, breast yuzu kosho, kobe beef wasabi, and pork belly miso.

Slow-cooked beef tongue stew.

Kobe beef 5 oz, napa cabbage, shiitake, and tofu in sweet soy broth. Add Jidori egg +$3

Japanese Kagoshima A5 ribeye steak, 4 oz, with oroshi ponzu sauce.

Japanese premium rice.

Seasoned rice in fried tofu pouch, 2 pieces.

Seasonal soup.

Grilled Jidori chicken, Tokyo negi, and green tea soba in a light broth.

Grilled Kobe beef with chopped wasabi over rice in a light broth.

Bluefin fatty tuna and green onion over rice.

Aji and shirasu over rice.

Salmon and ikura over rice.

Uni and ikura over rice.

Kombu-cured red snapper over rice, served three ways with dashi broth.

Premium sashimi over seasoned rice.

Choice of matcha, yuzu, or hojicha.

Sake sorbet with yuzu peel.

Coffee jelly with fresh cream.

Fried mochi topped with kinako and kuromitsu, served with matcha ice cream.

Gluten-free rice flour cheesecake with sea salt.

Can, 12 oz

Can, 12 oz

Can, 12 oz

Barley.

Barley.

Sweet Potato.

Please refrain from bringing bottles that we currently offer at Takasei.

Items marked ▪ are available in the flight.

Clean / Smooth · White Fish / Maguro / Salt Yakitori

Rich / Gentle · Oysters / White Fish / Salt Yakitori

Full-bodied / Juicy · Wagyu Steak / Tuna / Herb Salad

Fruity / Balanced · Yakitori / Sukiyaki / Miso Dishes

Smooth / Earthy · Tare Yakitori / Gindara Miso / Mushroom

Fruity / Crystal · Gindara Miso / Tempura / Sashimi

Dry / Fruity · White Fish / Tempura / Salt Yakitori

Dry / Earthy · Chutoro / Wagyu Steak / Tare Yakitori

Juicy / Balanced · Gindara Miso / Chutoro / Cheese

Light / Crisp · Oysters / White Fish / Tofu

Fruity / Light · Toro / Chawanmushi / Shrimp

Fruity / Light · Gindara Miso / White Fish / Tempura

Fruity / Light · Gindara Miso / White Fish / Tempura

Dry / Floral · Gindara Miso / Chutoro / Oysters

Junmai Nigori · Light Sweetness / Delicate · Karaage / Spicy Dishes / Yakitori

Nigori · Light Sweetness / Refreshing · Karaage / Spicy Dishes / Yakitori

Nigori · Fruity / Balanced · Oysters / Sashimi / Chawanmushi

Elegant / Fruity · Salmon / Chutoro / Sukiyaki

Fruity / Light · Yakitori / Tempura / Karaage